Tyson Foods Recalls 58 Million Pounds of Corn Dogs and Sausage-on-a-Stick Due to Wood Contamination
A recall has been issued for approximately 58 million pounds of corn dogs and sausage-on-a-stick products in the United States due to potential wood contamination in the batter. The affected products include select "State Fair Corn Dogs on a Stick" and "Jimmy Dean Pancakes & Sausage on a Stick" items from Hillshire Brands, a subsidiary of Tyson Foods. Several consumer complaints, including injuries, prompted the discovery of wooden stick pieces in the batter, leading to the recall as a precautionary measure.
The contamination issue was identified after Hillshire received multiple consumer complaints, with five reported injuries. A limited number of products from a specific facility in Haltom City, Texas, were found to contain wooden stick fragments in the batter. The recall affects products produced between March 17 and the recent Friday, with concerns that these items may be in consumers' homes, schools, and other institutions nationwide.
Consumers are advised to discard or return the recalled "State Fair Corn Dogs on a Stick" and "Jimmy Dean Pancakes & Sausage on a Stick" products. To identify the affected items, consumers should check the product name, use by dates, and other identifying information provided by the Food Safety and Inspection Service (FSIS) and Tyson. The packaging of the recalled products should display an establishment number of "EST-582" or "P-894."
It is essential for consumers who purchased the recalled products to follow the guidelines provided by the FSIS and Tyson. For inquiries about the recall, consumers can contact Christina Self, The Hillshire Brands Company Associate Director of Customer Care, at 888-747-7611. Foreign object contamination, such as wood, is a common reason for food recalls in the U.S., highlighting the importance of food safety measures.
In conclusion, the recall of corn dogs and sausage-on-a-stick products due to potential wood contamination underscores the significance of product safety and quality control in the food industry. Consumers are urged to take necessary precautions and follow the recall instructions to ensure their well-being and prevent any potential harm from consuming the affected products.